They’re hot dogs that look like little mummies. What’s not to love?
Take our organic grass-fed beef hot dogs, wrap them in crescent rolls, and what do you have? The perfect pre-Halloween dinner.
What to Do:
Pre-heat your oven to 350°. Spray a cookie sheet with cooking spray.
Remove your crescent dough from the package and roll it flat. Cut thin strips of the dough—this will become the mummy casing—and start wrapping 5-10 strips around each hot dog.
Once each dog looks like a mummy, place them on the cookie sheet. Whisk together one egg and brush on the mummies—this will help them become golden and flaky.
Bake for 10-15 minutes or until golden brown. Add ketchup or mustard eyeballs to your mummies and serve!