Ora King Salmon with Tomatoes Recipe

If you’re a fan of salmon then you need to try the Ora King from the New Zealand King Salmon Company. This prized fillet is a rare luxury, making up less than one percent of the world’s salmon population. Our seafood expert, Mike Kanter, likes to cook them up in tin foil pouches to lock in all the succulent juices. Get Mike’s recipe after the jump.

Ora King Tin Foil

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Breakfast Cups Using Thanksgiving Leftovers

If you’re still dreaming of mashed potatoes and stuffing the morning after Thanksgiving, we have you covered with an easy brunch that hits all parts of the Thanksgiving meal. It’s full of eggs, cheese, potatoes, and bacon. At the end you’ll be saying two words: So. Good.

A video posted by FreshDirect (@freshdirect) on

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