Can you believe we’re already a week into December? With the holiday season already upon us, I’m sure you’ll be serving (and enjoying!) a drink or two.
When I have a party, I always have a favorite red and white wine on hand, a bottle of bubbly, and one signature cocktail and mocktail. I also love to have apple cider and eggnog on hand because the taste and smell just evokes memories of the holiday.
For cocktails, I loved these ones developed by Tom Smith of Union Square Wines: The Gingered Apple and The Kentucky Toddy. They were perfect for Thanksgiving and are still wonderful now in the colder months.
Here are a few more beverages that are sure to make you the toast of the party!…