Savor the end of stone fruit season with a salty and sweet salad.
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A blog about people and food.
The late summer season the best time to eat swordfish because it also captures the few short weeks of harpoon season.
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Grilled whole fish—it’s not so much a recipe as it is a technique. Easy to master, our tips will get you on your way to beautifully grilled fish every time.
by Jon Langford
There’s a new burger in town—three actually. The Three Amigos, the Triple Crown, Hanson… it’s no secret that all good things come in threes. So when our meat experts decided to craft a new beef burger, they acknowledged that three is indeed the magic number and set to work on a trilogy of premium patties (but unlike the Back to the Future trilogy, each burger is better than the last).
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by Skye Hamburg
Looking for a new way to switch up your marinade game this summer? Read about how you can sweeten up any delicious sirloin with a Pepsi marinade after the jump!
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by Connor Spahn
Growing up in the suburbs, my family used the outdoor grill for practically every meal in the summertime. So this time of year, right around Labor Day, I get really psyched for the last days of summer grilling.
But having just recently moved into the city, I’ve run into a problem that I didn’t foresee: how is a city dweller like me expected to satisfy his appetite for outdoor grilling in a small apartment?! As a determined griller, I sought out a few solutions for how to make your summer grilling favorites when living in a small urban space….
There’s nothing better than a Friday before a long weekend, right? You’re hours away from family gatherings around a picnic table, barbecues with friends and dining al fresco under the warm glow of the sun.
To inspire you for your Labor Day weekend grilling, we put together a list of recipes that will please all of your guests. Whether you’re grilling tofu, shrimp, ribs, burgers or chicken, we’ve got you covered! Check out our list of 5 Labor Day recipes to try this weekend:…
by Leitha Matz
Craving burgers or kebabs? Hosting a summer patio party? Planning a big cookout for Labor Day?
If you’ve ever accidentally incinerated your supper over the flames of the grill, never fear!
Martha Stewart’s Everyday Food magazine is here to help with ten smart grilling tips that’ll save your dinner and make you the envy of your neighborhood block party. …
by Leitha Matz
For those who are vegetarian (or have vegetarian friends and family) summertime cookouts can be a creative challenge.
Lacking inspiration, many of us fall back to a reliable pack of veggie burgers or grilled vegetable kabobs.
Grilled Vegetable Assortment
Never fear! We have five delicious ideas for irresistible vegetarian recipes that will be right at home at your next backyard grill-fest….
by Leitha Matz
Where do you find the richest, juiciest, meatiest burgers in New York City?
Those in the know seek out Pat LaFrieda & Son, where they’ve been cutting and grinding top-quality meats for more than 90 years.
We wanted burger tips from the best in the business, so we tracked down Pat LaFrieda himself to learn about his approach….