Make Valentine’s Day special for those you love with this heartfelt breakfast dish.

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A blog about people and food.
Make Stonyfield’s Ranch Dip by swapping out yogurt in place of sour cream for a flavorful dip with half the calories and fat.
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Bye-bye, boring flapjacks, and hello to our new favorite way to eat pancakes. These little stackers layer the best of breakfast foods with sweet hazelnut spread and tart berries—and fit perfectly into every mouth in just one bite.
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Love jello shots but want to up your elegance factor? Enter champagne jello shots; in a star shape for added flair.
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If your crackers are missing that je ne sais quoi, make these brie bites that dress to impress.
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There can be a hundred desserts in the room, and 99 don’t satisfy your sweet tooth, but this one does.
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We cover all the bases of flavor with this dish, pairing mild, silky char with briny olives and capers, fresh lemon juice, and nutty roasted cauliflower.
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We guarantee our creamy and spicy bacon cheese ball will be the hit of your game day party. Need we say more?…