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Linda Segatto

I grew up in a small town in Upstate, NY, where Italian restaurants reign supreme. I didn’t even try Thai food until I moved to New York for college, and I’ve been trying to make up for lost time ever since. Now that I’m Associate Content Manager at FreshDirect, I have a whole world of interesting food at my fingertips.

MOST RECENT

Juicy peaches, sweet plums, and perfectly plump cherries—we can’t get enough of our fresh stone fruit. What’s stone fruit, you might ask? It’s a fruit with edible flesh that encloses a stone or shell; it’s currently in season and ready for eating! And if you’re looking for recipe inspiration, check out some of our simple and delicious ways to get cooking with stone fruit.

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06/10/2014 by in Easy DIY - Comments are closed

MORE POSTS

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06/14/2012 by in Savor the Season - Comments are closed