Everyone’s Irish on Saint Patrick’s Day! Armed with green garb and greener beer, many spend their St. Patty’s Day bar-hopping from pub to pub with a steady regiment of shots and Irish Car Bombs.
What about those who decide that gallons of beer and whiskey aren’t for them? How about a duo of easily prepared cocktails for a relaxed take on March 17th?
Following are two cocktails with rather different expressions. Both use Irish Whiskey and are suitable any time of the day and will pair easily with the typical fare of corned beef and cabbage, soda bread, and bangers and mash. (More…)